Bonvallis Apricot and Almonds Cake 250g
Bonvallis Pan de Albaricoque, meaning Apricot Cake in Spanish, is a handcrafted traditional dry fruit cake made of the best apricots from the Mediterranean region. Bonvallis Pan de Albaricoque pairs ideally with cheese (especially mild and creamy cheeses), foie-gras and pâté. It is also delicious simply on its own, as a perfectly healthy snack at any time of the day.
Bonvallis Apricot and Almonds Cake has a high content of fiber and it is salt and gluten free.